Tasting beer : an insider's guide to the world's greatest drink
Böcker. North Adams, MA : Storey Pub.
Presents a guide to beer tasting and production around the world, covering topics such as recipe formulation, brewhouse procedures, filtration, packaging, and how to identify hundreds of distinct flavors, and includes a compendium of the major types of beers.
Includes bibliographical references (page 240) and index.
The story of beer -- Sensory evaluation -- Brewing and the vocabulary of beer flavor -- The qualities of beer -- Tasting, judging, and evaluation -- Presenting beer -- Beer and food -- Anatomy of a style -- British ales -- The lager family -- Continental ales, Weissbiers, and ale-lager hybrids -- The beers of Belgium -- Craft beer in America and beyond -- A sip beyond -- A glossary of beer and brewing terms -- Further reading on beer styles, flavors, history, and more.
Imported from: zcat.oclc.org:210/OLUCWorldCat (Do not remove)
Förlagsfakta
- ISBN
- 9781603420891
- Titel
- Tasting beer : an insider's guide to the world's greatest drink
- Författare
- Mosher, Randy
- Förlag
- North Adams, MA : Storey Pub
