Vietnamese Cooking - Made Easy ( Simple, Flavorful and Qvick Meals ) ( 50 classic dishes : Basic Vietnamese Ingredients ; Crispy Fried Shallots ; Fish Sauce Dip ( Nuoc Cham ) ; Roasted Rice Powder ; Peanut Dipping Sauce ( Nuoc Leo ) ; Grilled Lemongrass Chicken Satays ; Pickled Bean Sprouts and Carrot ; Green Papaya Salad ; Classic Pork and Crabmeat Spring Rolls ; Fresh Vietnamese Salad Rolls ; Vietnamese Seared Beef Salad ; Sesoned Shrimp on a Sugar Cane Stick ; Shredded Chicken and Cabbage Salad ; Grilled Leaf-wrapped Beef Rolls ; Tangy Shrimp Salad with Carrot, Cucumber and Mint Leaves ; Pork and Shrimp Crepes ( Bahn Xeo ) ; Barbecued Lemongrass Beef ; Vietnamese Pork Paté ; Rice Paper Rolls with Marinerad Fish and Fresh Herbs ( Goi Ca ) ; Crabmeat Omelete ; Glass Noodle Soup ; Hanoi Beef Noodle Soup ( Pho Bo ) ; Creamy Asparagus and Crabmeat Soup ; Chicken Noodle Soup ( Pho ga ) ; Pineapple Seafood Soup ( Canh Chua Tom ) ; Cabbage Roll Soup ; Beef Soup with Lemongrass ; Fried Fish with Lemongrass ; Fish Sauteed with Dill and Tomatoes ; Fish in Caramel Sauce ; Stir-fried Fish with Mushrooms and Ginger ; Honey Ginger Shimp ; Stir-fried Garlic Shrimp ; Black Pepper Sauce Crabs ; Spicy Lemongrass Shrimp ; Stuffed Crabs ; Honey Ginger Chicken ; Spicy Lemongrass Tamarind Chicken ; Chicken and Sweet Potato Coconut Curry ; Ginger and Five Spice Fried Chicken ; Caramel Chicken Wings ; Grilled Lemongrass Spareribs ; Stuffed Tomatoes ; Ssame Beef with Bamboo Shoots ; Barbequed Pork Skewers ; Hearty Beef Stef with Vegetables ; Grilled Meatballs with Peanut Sauce ; Caramelized Pork ; Stir-fried Beef with Pineapple ; Tangy Lemongrass Beef Fondue ; Sweet Glutinous Rice with Coconut and Red Beans ; Ginger-flavored Créme Brulée ; Coconut Cr´me Caramel ; Bananas in Coconut Milk )
Inbunden bok. Periplus Editions. 2005. 96 sidor.
Mycket gott skick. Se alla 50 recept inom parenteser under titel rutan där uppe. Språk : Engelska. Spiral bindning. Rikt illustrerad med färg foto. 20,7 cm x 16,2 cm. 337 gram. (senare låda20230430-2?0).